Intercreditor Agreement Francais

2020 December 10

Agreement duration and extension: The duration of the original franchise is 20 years for an independent restaurant and may be lower for non-traditional sites or where ownership control may be lower for a shorter period. There is no right to renewal. It is possible to obtain a franchise agreement that will follow him for up to 20 years if the franchisee complies with the franchise agreement and all other agreements with the franchisor. The franchisor currently has two different forms of franchise agreements that correspond to three different types of franchise owners: individual (or owner/operator) and entity. The franchise granted can be operated on one of the three sites and types of facilities: NOTE: FDD pages are provided only for informational purposes. This is an overview of what is in the full document to be provided to the potential franchisee by the franchise – and whose receipt must be formally authenticated by the parties. If you are interested in contacting a franchisee company, please search for our offers through the “Industry” pages you will find in the drop-down menu above. The creditor-to-creditor agreement must remain in full force for a three-year programming period, as long as there remains a stock under the pret agreement. Overview of the training: before the restaurant opens, franchisees must successfully follow the franchise program. The training program takes place in Miami, Florida or other locations indicated by the franchisor. The training at the restaurant takes place in various restaurants places that have been approved as training restaurants. The franchisor may require additional training programs for individual owners/managers to implement current operations, standards and procedures and facilitate the growth and changes of the franchisee. The franchisor also regularly provides executives with workshops and seminars and sometimes requires regular workshops and seminars including management courses and the updating of business skills.

The franchisor will provide, at its sole discretion, pre-opening and restaurant opening assistance. The franchisor also offers training programs in which franchisees must participate (as operational partners, general manager, operations manager or managing owner). For some courses, franchisees must pay a course or equipment fee to the franchisor or third parties. The franchisor may modify and revise the training program, sites or equipment at any time. The estimated initial investment spectrum ranges from a restaurant type of modular retail system inside with an independent restaurant type. The assortment does not include real estate costs. The agreement between creditors provides for the necessary provisions for disbursement and repayment. Territory granted: The franchise agreement grants the right to operate the Burger King restaurant in one place. The franchise agreement does not grant or imply any type of territory or territory, exclusively, protected or otherwise, or a protected clientele. It is necessary to provide for the provisions relating to the cash account to be opened at the ECB`s representatives in order to enable the implementation of the pret and laccord agreement between creditors. The implementation of the pret and laccord agreement between creditors requires the lengthening of the list of persons admitted to be clients of the ECB.

Frequent English: 1-200, -1k, -2k, -3k, -4k, -5k, -7k, -10k, -20k, -40k, -100k, -200k, -200k, Franchise Description: Burger King Corporation (BKC) is the franchisor. Burger King franchisors operate fast food burger restaurants that offer a limited menu with breakfast, lunch and dinner. The franchisor operates and grants franchises for the operation of Burger King restaurants with certain brands, service brands and trade names, as well as design, equipment system, equipment system, colour scheme and style of buildings and facilities, panels, specific standards, specifications and operating procedures, quality and consistency standards for the products and services offered, as well as control and inventory management procedures.

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